• Sweet and complex • Notes of cocoa, raisin and strawberry • Bold body • Playful fruit notes

• Light bodied with flavors of cocoa powder, nuts, cane sugar, and granola

• Caramel, Cherry, Citrus, Milk Chocolate • Heavy bodied • Medium acidity

• Cherry, Citrus, Caramel, Cane sugar • Medium body • Bright acidity

• Layers of clean fruit and distinctive black currant notes give way to strawberry, green apple and caramel flavors • A wine-like tannic acidity

• A sweet, sugary cup • Notes of berries, nectarine and caramel • A smooth, round body and mild acidity

• Chocolate, cherry and orange notes • A full body and delicate acidity • The perfect afternoon coffee

• Clean and well-balanced • Medium body and bright acidity • Balanced with spicy, buttery qualities with subtle winey tones • Intensely aromatic and with a great aftertaste/finish

• A rush of complexity • The cup is a harmony between the vibrant fruit, cocoa and nut flavors

• A wet processed coffee that is smooth and well-balanced • Full body • Classic and refined mild taste with a slightly sweet flavor • Very rich and sometimes creamy

• A sweet cup with a medium body • Notes of green tea, cane sugar and dark fruit

• Light body • Medium acidity • Flavors of chocolate, brown spice, green apple, and lemon

• Citric acidity • Smooth body • Notes of chocolate, citrus and dried fruit

• Medium acidity and body • Notes of dark chocolate, berry, and brown spice